A culinary experience like no other

Les 3 Vallées, the one and only place in the world where you can enjoy 12 gastronomic restaurants, all within walking or skiing distance! With a total of 21 Michelin stars in the domain your holidays become a real gastronomical adventure!

LES 3 VALLEES MICHELIN STAR RESTAURANTS

Méribel
L’Ekrin* du Kaïla – Laurent Azoulay

Courchevel
Le 1947*** – Yannick Alleno
Les Airelles** – Pierre Gagnaire
Le Chabichou** – Michel Rochedy & Stéphane Buron
Le Kintessence** du K2 – Jean-Rémi Caillon
Le Montgomerie** – Gatien Demczyna
Le Baumanière 1850* – Jean-André Charial
L’Azimut* – François Moureaux

Val Thorens
Les Explorateurs* – Romuald Fassenet & Josselin Jeanblanc

La Tania
Le Farçon* – Julien Machet

St Marcel (St Martin de  Belleville)
La Bouitte*** – René & Maxime Meilleur

L’EKRIN: A GASTRONOMIC RESTAURANT IN MERIBEL

L’EKRIN cuisine is the coming together of a generous nature and a man of gusto, the fruit of a cultivated passion and natural daring, the meeting of unchanging terroir and changing seasons: the cuisine of our Michelin-starred chef, Laurent Azoulay introduces creative notes into taste compositions. www.lekaila.com“Here we peel, cut, debone, slice, braise, confit, roast, catch, grill, poach, water, lacquer, ice, shell, empty, fry, … plate up… Here we take great pleasure in cooking … to prepare you artfully arranged, delectable fare.” Laurent Azoulay

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